Preparation

Cut the tomatoes, cucumbers and peppers into small pieces, cubes if possible. mix well with the parsley, onion, salt, vinegar and oil. serve with grated white cheese on top.

Ingredients

  • 4 tomatoes
  • 2 cucumbers
  • 2 roasted peppers or fresh green peppers
  • 2 tablespoons chopped parsley
  • 2 tablespoons chopped onion or green onion (optional)
  • half a pound of white cheese (feta cheese)
  • salt, vinegar, oil to taste